First I make an egg frittata with bacon, spinich, Gruere cheese and grape tomatoes. When the fittata is finished cooking I cut it into round patties using a metal burger ring form. Then I butter a toasted English muffin. I put the frittata pattie on the bottom of the muffin and place a slice of American cheese on top. Into the microwave for 15 seconds to melt the cheese. Next comes a pattie of breakfast sausage and finally the top of the muffin. It is served with fresh orange juice and hot Pete’s coffee. Way better than an Egg McMuffin.
There’s a really good Mexican food take out downstairs from my office.
I usually get a burrito with scrambled eggs, potatoes, chorizo and extra crema. They cook the eggs in salsa.
Real mexican burritos are not those big Gordo whoppers, sized more like an egg roll.
El Charrito (the little cowboy).
Bill (Guillermo)
Taylor Ham,and cheese on a sesame bagel
Grilled cheese and bacon on sour dough
Grilled Ham and cheese on croissant
Anything without eggs
Bacon, wrapped in bacon, with a side of bacon . . . on a toasted English muffin, but only because you said ‘sandwich’.
Now back when I was with the Teams . . . the roach coach that cruised the base had a mondo-grande monstrosity that probably didn’t qualify as a burrito; bacon, egg, hash browns, cheese and pico de gallo salsa. It was almost a foot long and three and a half inches in diameter, and ungodly good, especially after a long PT run.
These all sound great. My favorite breakfast is well made Huevos Ranchros but on the subject of breakfast sandwichs:
Fried egg, couple strips of bacon, hasbrown patty topped with cheddar on a toasted everything bagle.
Or any breakfast sandwich out on a overnight fishing charter. The sea and the morning make everything tasted good 
Hate to ask, but what is breakfast?
My lady would do me up a couple eggs and a couple slices of sourdough toast and butter. Now that she passed this last Saturday, I’m back to not worrying about anything till around noon.
The breakfast burrito at The English Rose Rincon Puerto Rico. Pork sausage, 3 eggs, sharp cheddar, and pico de gallo. I have them hold the sour cream. Everything at this place is just amazing. If you’re ever in Rincon you gotta go.
Breakfast would depend on where I was at the time.
Usually on my first two tours overseas it would end up with whatever was left at the snackbar at the armory. Usually a couiple doughnuts and abottle of soda, but if I was really luck I could get a water buffalo cheese burger before heading to post. Otherwise it was whatever the dininghall could slap together.
After I got married it was usually just some cerial or maybe I could patrol near the dining hall or base ops and grab something i could eat while driving
In N.D., anything hot in our dining facility downstairs in the flight ops building.
When I used to work it would be a stop at Dunkin for a coffee and something or Wawa for almost the same.
Now that I don’t have a job, back to cerial, kor waffels, or sausage and biscquicks.
Because I’m a diabetic, I have to be on a diet. 1 cup of cereal with 1 cup of 2% milk and a banana. But, whenever I get a chance, a 3 egg Western omlet or Farmers omlet with hash browns and 2 pieces of toast w/jelly. Believe it or not, the first one has 66 carbs which is all I’m supposed to have at a meal. The second has around the same. Guess which one I would prefer more often. Oh, and a cup of good hot coffee, straight.
Jim [cptn]
Stay Safe.
I’m sorry about your loss Art.
I know she was everything to you.
Bacon butty with HP brown sauce.
Sorry to hear about your loss GH.
I keep it simple, 1 small Hass Avocado peeled, chopped to creamy consistency, salt, pepper and lemon juice. Spread over Italian 5 grain bread toast…yummy!
Been so long I forgot. Omlets and coffee, mmmmmm
Hmmmm;
Bacon, Egg ,and Cheese on Whole Wheat Toast! Plus a Cinnamon Roll-Hot!
Dear Sir-“GoldHammer”
If you ever feel like just needing a shoulder, I am here-I have gone through that twice, and still feel it-remember Those who have experienced somethig like this should never try to go it alone. Tain’t Healthy. God Bless My Friend!
My deepest condolances GH. As for breakfast sandwiches…Quarter Pounder with cheese, I’m kinda bassakwareds, I love pancakes, poached eggs, and bacon or sausage for dinner.
Sorry to hear of your loss, Goldhammer.
Despite that sad news, you guys are making me hungry for a very bad breakfast darned near anywhere. But in the real world, I’ll stick to my oatmeal with freshly picked blueberries and a couple slices of wheat toast, I suppose.
Sorry for your horrible loss Goldhammer.
So sorry to hear that, mate, my condolences.
Cold bacon, mayonnaise on white bread.